Dried basil offers a concentrated, warm, and slightly peppery flavor with a sweet, aromatic essence. It's a versatile herb that brings a taste of the Mediterranean to countless dishes. A staple in Southern European food, Basil is one of the most widely used herbs in the world. It adds a delicate peppery flavor and a sweet aroma to savory dishes. Great on tomatoes, eggplant, sauces, gravies, squash and zucchini and pasta sauces.